a) Weight loss plot of fresh strawberries as a function of storage... | Download Scientific Diagram
PDF) Physico-Chemical Parameters, Phenolic Profile, In Vitro Antioxidant Activity and Volatile Compounds of Ladastacho (Lavandula stoechas) from the Region of Saidona
PDF) Characterization and Differentiation of Fresh Orange Juice Variety Based on Conventional Physicochemical Parameters, Flavonoids, and Volatile Compounds Using Chemometrics
Characterization and classification of commercial thyme honeys produced in specific Mediterranean countries according to geographical origin, using physicochemical parameter values and mineral content in combination with chemometrics | Request PDF
Multivariate statistical analysis of Flos Puerariae. (A) Hierarchical... | Download Scientific Diagram
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
PDF) Development, Characterization, and Evaluation as Food Active Packaging of Low-Density-Polyethylene-Based Films Incorporated with Rich in Thymol Halloysite Nanohybrid for Fresh “Scaloppini ” Type Pork Meat Fillets Preservation
a. A typical gas chromatogram of ground bee pollen from Arta. Volatile... | Download Scientific Diagram
Sofia Karabournioti's research works | Harokopio University, Kallithéa (HUA) and other places
PDF) 13C NMR Dataset Qualitative Analysis of Grecian Wines
Nutritional aspects and botanical origin recognition of Mediterranean honeys based on the ''mineral imprint'' with the application of supervised and non-supervised statistical techniques | Request PDF
Seeking of reliable markers related to Greek nectar honey geographical and botanical origin identification based on sugar profile by HPLC-RI and electro-chemical parameters using multivariate statistics | Request PDF
Aroma identification of Greek bee pollen using HS-SPME/GC-MS | Request PDF
Workflow of data treatment including data preprocessing , multivariate... | Download Scientific Diagram
PDF) Development and Characterization of a Nutritionally Rich Spray-Dried Honey Powder
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
Fermentation kinetics of must (12.5 °Be) using immobilized and free... | Download Scientific Diagram
![Differences between active and intelligent food packaging materials [25] | Download Scientific Diagram](https://www.researchgate.net/publication/362808679/figure/fig6/AS:11431281079993371@1660959061807/Differences-between-active-and-intelligent-food-packaging-materials-25.png "Differences between active and intelligent food packaging materials [25] | Download Scientific Diagram")
Differences between active and intelligent food packaging materials [25] | Download Scientific Diagram
PDF) Bio-Functional Properties of Bee Pollen: The Case of “Bee Pollen Yoghurt”
Percent contribution of each class of volatile compounds that were... | Download Scientific Diagram
Differentiation of Greek, Cypriot, and Egyptian honeys according to... | Download Scientific Diagram
PDF) Valorization of Prickly Pear Juice Geographical Origin Based on Mineral and Volatile Compound Contents Using LDA
Functional unit and packaging materials for ouzo. | Download Scientific Diagram
